Zebra cake4/13/2023 ![]() If you have any questions not covered in this post and if you need help, leave me a comment or mail me and I’ll help as soon as I can.įollow me on Instagram, Facebook, Pinterest , Youtube and Twitter for more Yummy Tummy inspiration. Let the cake cool completely before removing it from the tin and slice it into wedge and serve.Bake it in the oven for 45-50 min or until the cake is cooked.To check whether the cake is cooked,Insert a skewer in, if the skewer comes out clean then the cake is done.Now take the tin and pour 2 tbsp of white batter, next in with cocoa batter and repeat this step till the batter is finished.Take half of the batter in to another bowl and mix in cocoa.Add in milk, salt, oil and mix well.Fold in flour mixture slowly.In a mixing bowl beat together eggs, sugar and vanilla essence till pale and light.In a separate bowl mix together flour and baking powder together.Set this aside.Prepare a tin by applying Butter on all sides and dusting with flour and cocoa mixture. Mix together a tsp of cocoa and a tsp of flour together. If I can make it everyone can make it.Ĭake pan size for Zebra cake is Baking Pan Size - 9" Round Cake Pan / 23 Cm Round Cake Pan So, you love the classic Zebra Cakes We do too, and it is the exact reason we did a retake on this childhood favorite Sweet yellow cake, light creme. The cake may look so complicated, but it is not a big deal to make. Because it has lovely black and white lines running along. Slicing and looking at those gorgeous patterns is so beautiful. This cake is a special recipe which has vanilla and chocolate batter layered in a pan which creates a beautiful zebra cake.Making zebra cake can be very therapeutic. The consistency of the batter should be like a dosa batter. After you finish making the batter if the batter is so thick you could add some more milk to it. I made this cake last weekend for my sister’s friends, they all loved it.
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